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Saturday, 15 August 2015

Sail through Spain, Portugal and the Atlantic with Silver Spirit



Revel in the stunning sites and culture of Spain and Portugal on a 15-day voyage aboard Silversea's luxurious Silver Spirit. Rest and relaxation awaits those on this gourmet journey which includes eight exquisite days aboard, where guests can take advantage of the only Relais & Chateaux cooking school at sea, the exclusive L'ecole des Chefs.

Departing Barcelona on 9 November 2015, Silver Spirit cruises to extraordinary destinations such as Valencia, renowned for its contemporary Spanish architecture and Cartagena, where guests can experience the delectable flavours of the region on an optional cooking class and wine tasting tour.  Continuing her voyage, Silver Spirit then makes her final port in Spain, docking in Malaga before sailing to Funchal, Portugal.  Here, guests are treated to an overnight stay offering ample time to discover the many wonders of the island from its stunning coastline to picturesque hillside views.

Crossing the Atlantic, Silver Spirit spends the next eight days at sea en route to Fort Lauderdale, Miami.  At L'ecole des Chefs, a broad curriculum of culinary events await, to entertain and delight travellers.  Take part in workshops which include knife skills, cooking demonstrations and food and wine pairing with a sommelier. Guests can also enjoy insightful lecturers, sophisticated live productions and musical performances, alongside exquisite fine dining, and private butler room service, immersing themselves in the indulgent pleasures of this Silversea cruise.  Silver Spirit's fine dining exceeds expectations with feasts for the tastebuds in the delicious Seishin restaurant, or Stars Supper Club. The truly decadent can make the most of their time at sea by enjoying the facilities of the spa before arriving in Fort Lauderdale. Guests have the option to complete their journey with an airboat ride to the majestic Everglades, the largest wetlands in America, home to a plethora of exotic wildlife.

Prices are per person, starting from AU$5,250 in a Vista Suite double occupancy. Silversea fares include: all-suite accommodation with butler service; gourmet meals at a choice of speciality restaurants with menus inspired by Relais & Châteaux; complimentary wines, Champagne and spirits served throughout the ships; and all gratuities.

This voyage is subject to availability.  Terms and conditions apply.  For more information, contact your travel professional or Silversea Cruises on +61 2 9255 0600 or 1300 306 872, or visit www.silversea.com

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