This March and April, Mövenpick Hotel Saigon invite gourmands to discover plenty of culinary offers with enticing dishes introduced at our restaurants.
You will enjoy exciting experiences of gastronomic pleasure created by Executive Chef Peter D. Zobrist and our talented, award-winning team.
Children Sunday Lunch and Women’s Day Buffet are highlight offer of Café Saigon as special gifts for women and children. Every Sunday, visit us for an extensive lunch buffet featuring a wide range of family and children favorite dishes. It’s family time when children can interact and play with our clowns, games, body painting and balloons. The food package is priced at VND 449.000++, 50% for children below 12, complimentary for children below 5.
Moreover the Seafood Night on International Women’s Day will temp you to an array of fresh sea food, served as a buffet around the open kitchens and carving stations. Together with the talented chefs led by Executive Chef Peter D. Zobrist, the team at the vibrant Cafe Saigon is preparing a sumptuous spread, including an irresistible dessert counter.
The food package is priced at VND 880,000++.
On week days, Café Saigon presents an extensive lunch and dinner buffet from Monday to Thursday and Sunday where guests can browse selection fantastic foods with Vietnamese touch. End your meal with home-made desserts that are sure to delight. Lunch buffet is priced at VND 449,000++ and dinner buffet is priced at VND 680,000++. Beverage package is priced at VND 250,000++
Timeless in design, with exquisite handcrafted tables and chairs, Lotus Court has award winning Cantonese dishes, in a refined elegant setting. Our famous Dim Sum Brunch on Saturday and Sunday remain very popular among the gourmands. For those with an appetite, make space in your diary and your diet for the Express Dim Sum lunch every day at only VND 149,000++ per person, the famous Dim Sum Brunch every Saturday and Sunday at only VND 350,000 VND++ per person.
Iki provides a modern take on a wide variety of classic Japanese cuisine, in a smart, casual setting. This March, Iki Japanese restaurant continues to serve popular Business Set Lunch at VND 139,000 ++ and Hot Pot promotion, Sushi and Sashimi Blast at VND 299,000 ++ with the freshest assortment of sushi and sashimi from Monday to Sunday for dinner. Our Hot Pot sets are designed to offer heart-warming dining experiences at equally endearing prices. Gourmands can enjoy top-quality beef and seafood that are oh-so-delicious in their own right. Another highlight is the freshest selection of vegetables accompanies the meal with a healthy touch. Along with sumptuous soups and broths, dining at Iki is bound to perk up everyone’s taste buds!
Hot Pot Set 1: Beef & vegetables VND 199.000++
Hot Pot Set 2: Seafood & vegetables VND 420.000++
Slate - Salute
From 8 March onwards throughout the month of March, all ladies can come and enjoy complimentary martini all night long at Slate, the hotel’s best kept secret with striking touches of turquoise.
For something more appetizing, Executive Chef Peter D. Zobrist presents new burger menu which will be served daily from 17:00 to 24:00. Delicious, freshly made, and oh-so-satisfying burger will make you happy such as Double beef burger in a cheese and bacon bun, topped with melted cheese and served with seven assorted sauces, double fish burger in a fried onion bun, topped with sweet and sour sauce, double beef burger in a black olive bun topped with chili con carne and sour cream, double lamb burger with cumin, cilantro and red pepper flakes on a sesame bun with glazed onions and many more for your discovery.
Ice cream Buffet at Cay Da Café
Watched over by our resident 100 year old Cay Da (Banyan) tree, Cay Da Cafe is the perfect spot for a leisurely coffee, accompanied by our home made cakes; pastries and confectionary while watching the bustling city go by. Indulge yourself with ice cream buffet available daily from 6:30 to 22:30 at Cay Da Café at VND 199,000++
For dining reservations, please contact 84 8 38449222 or email to email@example.com
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