Located on the city-side of Darling Harbour, PARKROYAL Darling Harbour, Sydney is an urban sanctuary in the heart of the city with stunning views and state-of-the-art facilities to guarantee Mum a memorable experience.
With new Head Chef Anthony Naylor at the helm of the kitchen, the hotel's award-winning restaurant ABODE has put together indulgent gourmet menus for high tea, lunch, and dinner, with a complimentary glass of champagne for all Mums.
Sparkling High Tea
Savour a decadent high tea menu featuring a selection of savoury bites, delectable desserts and traditional high tea favourites, complemented with exquisite Villa Jolanda Prosecco and Jansz sparkling wine. Experience a modern twist on classic favourites with prosecco cured salmon roulade or blueberry and vanilla scones with rose scented Chantilly cream, all served on stunning Villeroy & Boch China. All Mums will be treated to a complimentary glass of champagne.
Available on Sunday 8 May in two sittings from 12pm to 2pm and 2pm to 4pm. Prices are $45.00 per adult (12 years and over), $30.00 per child (four to 12 years old inclusive) and infants (not requiring a seat) are complimentary. For enquiries contact firstname.lastname@example.org. Booking in advance is highly recommended.